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Alma universitas studiorum parmensis A.D. 962 - Università di Parma Alma universitas studiorum parmensis A.D. 962 - Università di Parma
Department of
Food and Drug
Università degli Studi di Parma

Food Inspection

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Research lines

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Lines of research

The group is active with research regarding:

  • Study of bacteria hazardous to humans
  • Research of environmental contaminants and chemical residues
  • Study of process safety
  • Authentication of food of animal origin

For more information: Prof. A. Ianieri

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