Incoming orientation: Orientation to courses of study
Inbound orientation is carried out through meetings with upper secondary school students and teachers, through presentations at schools, presentations and facility tours at the Department, and through individual meetings. Students are welcomed for the conduct of Summer Stages and School-Work Alternation paths. The activity is also carried out through participation in University events dedicated to incoming orientation (OPEN Day, INFO Day) and events organized by educational institutions and territorial bodies, dedicated to the promotion of scientific and technological culture.
Single-cycle master's degree course in Pharmaceutical Chemistry and Technology
Single-cycle master's degree program in Pharmacy
Interdepartmental Master's Degree Program in Medical, Veterinary and Pharmaceutical Biotechnology
Master's degree program in Food Science and Technology
Master's degree program in Food Science and Technology
Master's degree program in Gastronomic Sciences
Inter-athenaeum Master's Degree Course in Food Safety and Food Risk Management
Prof. Maria Paciulli
Prof. Eleonora Carini
Master's degree course in Human Nutrition Sciences
Orientation in Itinere: Tutoring
Pharmaceutical Area
Agri-Food Area
► ER.GO makes available a Tutoring Service, in each Department, reserved for freshmen students, beneficiaries of scholarships.
This is a support service for overcoming any difficulties in the organization of study and participation in university life.
You can contact your reference tutor, requesting an individual interview, also online, in order to be helped to orient you and get targeted information within your degree program.
Here is the reference email:
Students with disabilities, DSA or BES
